Fillers for the confectionery industry

We process fresh and frozen fruits and berries, poppy seeds, nuts and other ingredients for making pastry fillings. We independently deal with the purchase and transportation of raw materials. Storage is carried out in specialized warehouses, in accordance with the rules of DSTU, where a certain humidity and temperature are constantly maintained. Than immediately into processing. This allows to preserve the maximum freshness and availability of vitamins, taste and aroma of natural products.

Our production is certified by the HACCP quality control system, and also meets the requirements of ISO standardization.