Confectionery glazes and masses

What other advantages do our confectionery glazes and masses have?

Confectionery glaze and mass of our production are popular semi-finished products that turn sweet products into an appetizing and beautiful dessert. They are actively used by specialized factories to decorate products, decorate all kinds of pastries, as well as for ice cream, glazing candies, marshmallows or curds.

“FillerFood” concern is a large domestic producer of chocolate glaze, has a modern technical base and uses high-quality natural raw materials in production.

Our assortment includes the following items:

• confectioner’s glaze (laurine) – has a pleasant shine and texture, has an excellent aroma; suitable for cakes with a short shelf life;
• chocolate glaze (based on non-laurin fats) – reduces the cost of finished products and increases their shelf life;
• confectionery milk glaze – characterized by a delicate taste, can be used as a decoration and a layer (for example, in candies or souffles);
• chocolate mass – intended for decorating sweet products; Molded chocolate decor is in particular demand in the premium segment.
  
  

You can buy high-quality confectionery ingredients from the manufacturer wholesale at reasonable prices.

How are chocolate glazes and masses used in confectionery production?

There are many businesses that regularly use chocolate mass and glaze. These products go well with any kind of sweets and are suitable for:

• for cakes and cupcakes;
• for cookies and gingerbread;
• for meringue and waffles;
• for cake pops, puff pastry and butter rolls.

Chocolate glaze not only has a good effect on the appearance and taste of confectionery products, it protects the surface from drying out and helps them keep their shape.

Why should you buy pastry glaze and mass from us?

Looking for high quality raw materials? Want to buy it at a reasonable price? Do you need a reliable supplier and manufacturer of chocolate icing with a solid reputation in the business world? We invite everyone to cooperate. These can be cafes and restaurants, bakeries and shopping centers interested in expanding the range and producing their own rolls, pies or other baked goods!