Certificates

The production facilities of the company are certified according to ISO 22000: 2007 (ISO 22000: 2005, IDT) and IFS. Compliance with all HACCP standards ensures maximum safety and quality.

By working with us, you choose:

• More than 500 proven recipes of glazes, fillers and cocoa masses with excellent taste and aroma.
• Creation of individual recipes for any needs of the customer.
• Only the best raw materials from European manufacturers, modern equipment, experience and knowledge of the business allow us to obtain a quality product.
• Technological support of the customer and support of the product during the entire production cycle to a successful result.